Projects - Rapid Cool Rooms
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 | Gloucester Terminal Team Dade designed and constructed a new state-of-the-art Rapid Cool Facility for imported grapes. The facility utilizes air pressure differentials for optimum rapid cooling. |
 | West Pak Avocado Team Dade demolished 3 existing ripening rooms and constructed 4 new 20-pallet Pressurized Avocado Ripening Rooms with Rapid Cool capabilities. In addition, Team Dade constructed a new processing cooler and a large Rapid Cool Cooler. |